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For an exclusive Rob Dolan experience, our Wine Cube presents the opportunity for your group to enjoy our indoor glass space overlooking the vineyard....

Our resident Master of Wine Meg Brodtmann is a highly respected figure in the industry. As Australia’s first woman to earn the prestigious title, Meg has decades of winemaking, judging and education experience from across the globe. Despite all her accolades, Meg is super approachable,...

Have you bought a course or donated to Help Out Hospo? Good on you! There's a lot of people grateful for your help. To show our thanks, we're putting you in the draw to win a magnum - 1.5 litres of White Label Rob Dolan Wine....

Is your household games night missing something? Let us tell you, if you’re even trying to do it without wine and cheese, you’re doing it wrong! So if you’re in our zone, before you even think about opening that particular cupboard, make sure you take a...

Poor Melbourne Dads will be stuck inside for Father’s Day, but no need to worry – we’ve got you covered with packs dad will love (that are sure to score you some favourite child points!) Dad’s Brunch Pack | $80 | Signature Series Upgrade $150 This pack...

After what feels like an eternity, we’re finally allowed to host friends and family again! To celebrate, we’ve partnered with Dench Bakers so you can bring your A-game to hosting with the perfect winter dish. It’s deceptively easy to make and will pair perfectly with...

We're pleased to see our wines garnering international attention, most recently from winetourism.com – an international guide to help travellers and wine lovers find all of the best wineries to visit and enjoy around the world. In addition to the listing, we were featured in Vinjournalen.se,...

We’re of the opinion that being in isolation doesn’t mean you can’t enjoy the finer things in life; in fact, it’s more reason to create them. We’ve teamed up with Chef Tyson from I Like Too Much to bring you a mouth-watering recipe - perfectly...

We've been heartened by the online orders coming through - direct sales really help to keep us going during this time. So as thanks, for the next couple of weeks we'll be popping in an extra little treat for orders over $100 on our online store;...

Where does wine come from? How is it made? And how many months of the year are we actually making it? I’m relatively new to the wine industry, and I find myself asking these questions on the daily. Here’s a quick run-down on me – my...

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