Wine Notes
Colour: pale straw
Aroma: almond, green apple, nectarine
Palate: honeysuckle, lemon curd, nutmeg, wet stone
Cellar: 0 – 15 years
Nutrition: vegan, 92 calories per 120ml glass
Occasion: Celebrate taking life easy. Whip up a big bowl of cacio e pepe, pour yourself a glass and relax.
Viticulture
Region: Yarra Valley
Variety: Chardonnay
Vineyard: Willowlake
Harvest: 12 March 2022
Method: hand harvested
Winemaking
Process: whole bunch pressed
Fermentation: light solids for 100% barrel ferment
Oak: 30% new French oak, 70% 1st and 2nd use French oak, 9 months
Alcohol: 13.2%
Winemakers: Rob Dolan, Adrian Santolin + The Team