$38.00
750ml
“Vintage 2019 started fast with hot, dry conditions and then slowed down to a long, warm summer and autumn. Expect great colour, richness, depth and varietal intensity. One of my top 5 vintages since 1992” Rob Dolan – Winemaker.
Colour: dark plum with a purple hue
Aroma: blackcurrant, mulberry, vanilla
Palate: blueberry, dark cherry, mocha, fine tannins
Cellar: up to 15 years
Region: Yarra Valley
Vineyard: Mandala + Yarraland
Harvest: 26th-29th March 2019
Method: machine harvested
Process: destemmed, whole berry, 4 day cold soak
Fermentation: open pot fermenters, hand plunged, inoculated ferments
Barrel: 40% new French oak hogsheads for 14 months
Alcohol: 13.7%
Winemakers: Rob Dolan, Adrian Santolin + The Team
404 in stock