blackcurrant | earthy spice | mulberry | rounded tannins
750ml
Vintage 2019 started fast, with hot, dry conditions and the slowed down to a long, warm summer and autumn. Expect great colour, richness, depth and varietal characteristics. One of Rob’s Top 5 vintages EVER (well, since 1992) in the Yarra Valley.
Tasting Notes
Colour: medium deep plum
Aroma: earthy spice, cumin, blackcurrant
Palate: blackberry, plum, mulberry, rounded tannins
Cellar: drink now until 2028
Viticulture
Region: Yarra Valley
Vineyard: Rob Dolan Wines Estate Vineyard
Harvest: March 2019
Method: hand harvested with love
Winemaking
Process: We picked it, we stomped it, we crushed it
Alcohol: 13%
Winemakers: Rob Dolan, Mark Nikolich, John & Kathy Eliot, The Chosen Few, Tony & Wendy Masters, Emma & Jamie Dickman, Mark Lowther and Nicolle Know, Mark & Cathy Jacksan, Sacha Brown, Joe Molnar, Carolyn & Craig Waddington, Wade Martin, Agnes Szetey, Nao & haruko Uemura, Merdith & Leigh Monti, Hincky & Deb Hinck, Max & Jenny vom Kolke, Chris & Vicky Boothroyd, Dunny & Liz Honey, Brian Kinsella, Di Leeder Kinsella, Rihcard & Louise Watkins, Jeneen & Geoff Fisher, Kat Smith, Nita Prekazi, Foggy, 2 Bob, Paul & Michelle’s Vintage 50.
