Outside of AFL grand final day, Pick n Stomp is one of the best days in the Melbourne calendar. There are only a few things that can keep me away from the golf course and one of them is our annual Pick n Stomp event.
Joining forces with you, our Huddle Club members to craft a specially made wine is all about collaboration, community, and having fun.
Being able to show you all behind the scenes for our Pick n Stomp event is a tradition I’m proud to be part of. We thrive to treat our members just like they’re part of our family and we wouldn’t have it any other way.
“The structure and perfume of the Cab Franc is perfectly balanced with the blue and red fruits on the palate. It is barbeque season so get your grill on! As for the Pinot Noir, expect super fresh and full of red berry fruit – it could be even be interesting chilled? Drink it over summer with grazing plates of mushroom arancini & charcuterie.”
– Meg Brodtmann MW