2020 White Label Chardonnay


grapefruit  |  cashew  |  textural  |  mineral  |  crisp


Vintage 2020 was defined by the cool ripening conditions and rain across the harvest period.  Crop levels were low across most varieties.  The conditions resulted in higher acidities in both whites and reds.  The standout wines are Chardonnay and Pinot Gris, closely followed by Pinot Noir from the cooler sites around Gladysdale and Yarra Junction.

Wine Notes

Colour: lemon, green tinge
Aroma: mineral, waxy white flowers, clove spice
Palate: toasted granola, grapefruit, cashew, fine lined, textured
Cellar: 0 – 15 years
Nutrition: vegan, 86 calories per 120ml glass
Occasion: Hot days, warm nights, barbequed whole snapper with salsa verde


Region: Yarra Valley

Variety: Chardonnay
Vineyard: Willowlake
Harvest: 25 March 2020
Method: hand harvested


Process: whole bunch pressed
Fermentation: light solids for 100% barrel ferment
Oak: 30% new French oak, 70% 1st and 2nd use French oak, 9 months
Alcohol: 13.0%
Winemakers: Rob Dolan, Adrian Santolin + The Team

36 in stock

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