2019 White Label Pinot Noir


wild strawberry  |  raspberry  |  perfumed  |  silky tannins 


Our flagship Pinot Noir, taken from cooler Yarra Valley sites for freshness and bright fruit. Everything you’d want in a top-quality Yarra Valley Pinot Noir; red fruits shine up front with layers of savoury and spice supporting with elegance and depth of flavour; bright and finely structured.

Enjoy with roast duck, chicken or turkey, or play to the savoury characters with mushroom or olives.

Wine Notes

Colour: pale cherry red
Aroma: violets, perfume, chocolate, maraschino cherry
Palate: dark cherry, mocha, vanilla, silky tannins
Cellar: 0 to 10 years
Nutrition: 88 calories per 120ml glass, gluten free, < 1 gram of sugar per bottle
Occasion: around the fire pit with pulled pork sliders


Region: Yarra Valley
Vineyard: Willowlake Vineyard, Gladysdale
Harvest: 12 and 13 March
Method: hand harvested


Process: destemmed, whole berry, 4 day cold soak
Fermentation: open pot fermenters, hand plunged, wild and inoculated ferments
Barrel: 30% new French oak, 70% 1st and 2nd use French oak, 10 months
Alcohol: 13.5%
Winemakers: Rob Dolan + Mark Nikolich

68 in stock

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SKU: 19WHLPIND7 Category:
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