2018 Black Label Blanc de Blanc

  • citrus

  • brioche

  • white peach

  • creamy

$22.00

Save up to 20% – Join the Wine Club

750ml

Made with delicate fruit sourced from the Yea Valley, 30 minutes north of the Yarra; the coolness of this area ensures freshness and acidity. This sparkling wine made from 100% chardonnay grapes heroes citrus and stone fruit, with soft brioche notes and
a creamy mouthfeel.

A stunning aperitif before a meal, to pair with canapés, cheese of all varieties or fresh oysters.

+
-

Tasting Note

Wine Notes

Colour:straw, with hints of green

Aroma:grapefruit + apple, with a touch of white peach

Palate:citrus fruits, creamy + toasty

Viticulture

Region:Yea Valley

Vineyard:Slattery + Penbro Vineyads, Yea Valley

Harvest:13th - 16th February 2018

Method:machine picked

Winemaking

Process:whole berry pressed then cold settled 24 hours

Fermentation:racked, including light solids + fermented at 13-15 degrees c for 10-12 days, matured on yeast lees for 9 months, rumbled monthly

Method:secondary ferment achieved via Charmat method

Alcohol:12.5%

Winemakers:Rob Dolan, Adrian Santolin + Tim Holmes

Additional information

Weight 1.33 kg