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Virtual vertical tasting with Meg Brodtmann, MW

August 15 @ 5:00 pm - 6:00 pm

If you tasted a wine, would you know which flavours came from the environment, weather, winemaking or age? Tasting a “vertical” is the best way to learn just that, and we’ve enlisted the best teacher to show you how.

We’ve dug into our museum wines for 3 top vintages of Cabernet Sauvignon to taste and compare. Guiding you through this tasting will be one and only Meg Brodtmann, Master of Wine. Not only does Meg have the highest wine designation any person can earn, but also decades of experience wine making and educating around the world; and far from what you might expect… she’s one of the most down-to-earth people we know.

Meg will guide you through a tasting of the 2015, 2016 and 2017 vintages of Rob Dolan White Label Cabernet Sauvignon. You’ll learn how vintage conditions impacted each wine, which flavours are as a result of age, how to pair cabernet with food, and how to tell which wines are worth cellaring. She can also answer any other burning questions you have about wine generally, or her experience undertaking what might be the world’s hardest exam!

For $99 you’ll receive:

  • Three vintages of Rob Dolan White Label Cabernet Sauvignon, worth $135
  • Zoom entry for interactive tasting with Meg
  • Free Shipping* or pick up from Cellar Door

Register interest

Unfortunately this event is sold out. Please fill out the form below if you are interested in future events with Meg.

Details

Date:
August 15
Time:
5:00 pm - 6:00 pm
Event Tags:
, , , ,
Website:
https://us02web.zoom.us/j/88954205415

Venue

Virtual

Organiser

Rob Dolan Wines
Phone:
(03) 9876 5885
Email:
enquiries@robdolanwines.com.au
Website:
https://www.robdolanwines.com.au/

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🗓 We open for service on the 2nd November.
💻 We’ve noticed people seem kind of excited to leave their houses, funny that. So we expect to be busy. With limited spaces available, we highly recommend booking a table to avoid disappointment. (Link in bio)
🍷 Booking a table is $5 per person. This will also provide your GoVino ‘glass’ for the session, which will be yours to keep. You’ll be camping classy from now on.
🧀 Wine will be available by the bottle, and you’ll have something to eat while you’re here. Don’t worry, we’ve got the goods: Cheese. All the cheese.
🥂If you’re so excited to be out of the house that you can’t decide which wine to drink, we can help. Our dedicated Wine Specialists will be doing table-side tastings for $10.
🥐 Brunch is back! Remember brunch? Mimosas and pastries are on the menu for weekends so you can start the day right.
🐶 We get it, your dogs have become needy (ours too!) Don’t worry, they’re welcome here. Just keep them on a lead on pick up after them.
✔️Lastly, rest assured we’ve got all bases covered when it comes to hygiene and safety. So you can relax and focus on other important things (like red or white).

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1 bottle of 2019 White Label Pinot Gris
1 bottle of 2018 White Label Chardonnay
1 bottle of 2016 Black Label Four + One
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1 bottle of 2016 White Label Cabernet Sauvignon
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1 x Yarra Valley Pasta Beetroot-tinged Linguine
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1 x Rosé Evolution Apron
3 x Recipe Cards
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